Country: Cook Islands
Position: Restaurant & Bar Manager
Salary: Dependent on experience
Private Island Resort - Restaurant & Bar Manager
The Aitutaki Lagoon Resort & Spa in the Cook Islands has an exciting opening for a qualified and experienced Restaurant & Bar Manager in an amazing location.
The successful applicant will be experienced in all aspects of Restaurant and Bar services, and will also know how to recruit, train, manage and motivate the local staff. You will have a great physical presence in the restaurants, meeting and greeting the guests, organising the service and offering advice on menu choices and wine pairing. You will be hands on, with a results-orientated approach. Management skills and leading by example are key as is your ability to adapt to life on a small island.
Candidates with current permission to work in the Cook Islands preferred, although others with the right qualifications and skills will be considered. Experience in a comparable isolated location for a private island resort will be an advantage.
We offer a 2 year contract and salary is dependent upon experience.
Couples considered, if your partner also has experience in resorts, e.g. Spa Therapist, Restaurant Manager/Supervisor, Chef. (As an isolated island with a population of around 2000 this position may not be suitable for families with young children, particularly of school age.)
If you have the skills and desire to join our team, please send your resume with a cover letter and contact details of 5 recent referees, who must be people that you have directly reported to e.g. Manager, Supervisor, Director.
Questions: What are your qualifications? When would you be able to start? What is your expected salary?
Listing Date: November 25, 2016